Yummiest Fried Chicken EVER!!

First of all, YOU’RE WELCOME!

Want to impress your family and friends without sweating in the kitchen? Look no further as you are about to learn how to make the yummiest fried chicken! It is so crispy on the outside yet tender and juicy on the inside. 🙂

Preparation: 15 minutes | Marinate: 1 Hour | Cooking: 30 Minutes

Ingredients: For the marinate

• 2 eggs
• 2 tsps salt
• 2 tsps garlic powder
• 1 tsp ground black pepper
• 2 tsps dried coriander
• 1 tsp curry powder (can skip if you are not a big fan)
• 1 tsp chilli powder
• 2 tsps parika
• 2 tsps dried oregano

• 1 Kg chicken thighs and legs
• Oil for cooking

Breading:

• 1 cup all purpose flour
• 1 tsp salt
• 1 tbsp garlic powder
• 1 tsp ground black pepper

Instructions:

1. Beat the eggs then add all the herbs and spices, continue beating until well-mixed. Set aside.
2. Cut the whole chicken legs and thighs, I like to make a few cuts on the chicken pieces as I realized it adds good texture, also absorbs the marinate faster, making it tastier.
3. Now add the marinate on to the chicken, mix it using your hands to ensure equal distribution of flavours. Chill for 1 hour.
4. Fry the chicken in medium-to-high heat, turning them a few times until golden brown, about 7-10 minutes.

Did you try it? Let me know in the comment section below!